The cocktail I have just made myself is one I have read about in a number of books, but never actually tried, because I had convinced myself that I dislike Gin (and I just happened to have a promotional bottle of Miller's London Dry Gin.) Not only is this not the case, apparently, but the Pink Gin turned out to be refreshing and delicious with enough kick to warm me up.
Pink Gin
1 ½ oz Miller's London Dry Gin
1 liberal dash Peychaud's Bitters
Combine ingredients with ice. Stir; strain; drink.
2 comments:
Have you ever had Hendrick's gin with a cucumber slice?
Not that I know you too well or anything... but I mean, I feel that I have a weird kinship with your palate, and I really think you'll like this.
I should pay attention to my comment(s) more. I have not tried just gin with a cucumber, but I have had other gin-based drinks that rely heavily on cucumber, and I find them delicious.
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